Order Anti- SOCS-1 Antibody 01010446050 at Gentaur SOCS-1
370 EUR
100ug
GEN8506899
N/A
N/A
SOCS-1
anticorps
Antibodies
SOCS-1 ; SOCS-1
SOCS-1 Antibody
Western Blot (WB)
Not applicable to Polyclonal Antibodies
This is an antibody designed to detect SOCS-1 ; SOCS-1
Human (Homo sapiens), Mouse (Mus musculus), Rat (Rattus norvegicus)
Enquire us for detailed information on the concentration of this antibody
SOCS1; SOCS1; JAB; CIS1; SSI1; TIP3; CISH1; SSI-1; SOCS-1; SSI1; TIP3; SOCS-1; JAB; SSI-1; TIP-3
If you buy Antibodies supplied by MBS Polyclonals they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.
The most common purification methods used in the antibody production are Affinity Chromatography, Caprylic Acid Ammonium Sulfate Precipitation, Antigen Affinity method, etc.
Suppressor of cytokine signaling 1; SOCS-1; JAK-binding protein; Short name=JAB; STAT-induced STAT inhibitor 1; Short name=SSI-1; Tec-interacting protein 3; TIP-3; SSI1; TIP3; SOCS1
This antibody needs to be stored at + 4°C in a fridge short term in a concentrated dilution. Freeze thaw will destroy a percentage in every cycle and should be avoided.Antibody for research use.
Suppressor of cytokine signaling 1; Suppressor of cytokine signaling 1; suppressor of cytokine signaling 1; TIP-3; JAK binding protein; JAK-binding protein; Tec-interacting protein 3; STAT induced SH3 protein 1; STAT-induced STAT inhibitor 1; cytokine-inducible SH2 protein 1; suppressor of cytokine signaling 1; JAK-binding protein; JAB; STAT-induced STAT inhibitor 1; SSI-1; Tec-interacting protein 3; TIP-3
The antibody is shipped at +4 degrees Celsius. Upon receving, freeze at -20. For longer periods of time we recommend keeping the vial frozen at -40 or -80. Avoid cycles of freezing and thawing as they may denaturate the polypeptide chains of the antibody. Due to transportation or handling reasons, small amounts of the antibody might get caught on the lid or walls of the vial. We recommend you to briefly cetrifuge the vial prior to use to gather the content on the bottom.